This excellent museum is truly a national treasure. It has no admission fee and the art collections are spectacular. We went to see the current show on Piero di Cosimo, a lesser known Florentine painter whose work is nevertheless outstanding. Unlike New York where every event becomes super crowded, here one may see the exhibits in relative peace. It's absolutely worth a visit or two or three.....
Greetings, this blog is dedicated to my life in photography and my passion for good Italian food.. I want to make this a place to stop and relax. In the hope that this will provide some respite and peace. Thank you for visiting.
Wednesday, March 4, 2015
The National Gallery
This excellent museum is truly a national treasure. It has no admission fee and the art collections are spectacular. We went to see the current show on Piero di Cosimo, a lesser known Florentine painter whose work is nevertheless outstanding. Unlike New York where every event becomes super crowded, here one may see the exhibits in relative peace. It's absolutely worth a visit or two or three.....
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Imported Italian roung ravioli with ricotta filling and Sicilian lemon zest in an asparagous cheese sauce. Delicious.
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Taken with a Nikon D200 and the "kit lens," the 18-70 3.5-4.5. No long lens used, no sniping of subjects, no very fancy equipment....
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Something different. A stll life resulting from a test of the D200 with the 60mm 2.8 Micro Nikkor.
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These photos were sent to me by my wife Marcy who captured them with the G-9 Not too shabby. Actually they are great. This large bird seems ...
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