Rocco Galatioto, nice photos and good food

Greetings, this blog is dedicated to my life in photography and my passion for good Italian food.. I want to make this a place to stop and relax. In the hope that this will provide some respite and peace. Thank you for visiting.

Sunday, July 10, 2016

The Sicilian Cuisine Blog: Sicilian tapas, delicious finger food for our guests

The Sicilian Cuisine Blog: Sicilian tapas, delicious finger food for our guests

- July 10, 2016

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Pasta e piselli - pasta with peas- to which I added pomodorini for a more colorful and tastier dish. I cut uo spaghetti but any other cut...

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Rocco Galatioto

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Educated at CCNY, the venerable City College, I attended graduate school at New York University. Then i studied photography at the New School and Cooper Union. Finally, I became a disciple of the great Josef Breitenbach.

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