Tuesday, February 10, 2026


 Penne rigate with artichokes in a light cream sauce. delightful. However good artichokes are not easy to find and they have become rater pricey. But the stomach comes first.

 

No comments:

Post a Comment

  I found these gorgeous yellow peppers so I stir fried them with thinly sliced beef and a red onion for a very nice lunch. Simply delicious...