Showing posts with label Gelsi rossi siciliani. Show all posts
Showing posts with label Gelsi rossi siciliani. Show all posts

Wednesday, July 30, 2014

Gelsi rossi, food report from Sicily

I will from time to time post photos of my trip. I have to start with a food or fruit shot. This morning I went to my favorite farmer's market to stock up and saw these Sicilian red mulberries. These are not anything like the ones in the States that are small and saccharine sweet..These are large and have a tar bitter sweet flavor that is to die for.


- No comments:
Labels: ,
Subscribe to: Posts (Atom)

   Verdure in pastella or vegetable fritters. Simple to make but you need patience. The pastella or batter is simple. Flour, seltzer wate...

  • GIOIA, a bitter sweet story.
    This is a recently rescued cat that joined our menagerie. She is aptly named Gioia, Italian for Joy as she is perhaps the sweetest cat I hav...
  • PHOTO OF THE DAY June 24, 2009
    Taken with a Nikon D200 and the "kit lens," the 18-70 3.5-4.5. No long lens used, no sniping of subjects, no very fancy equipment....
  • Brain surgery / Juji S2-Pro
    A job of a difficult brain operation for Continuum Partners, an old client. It's very gratifying to do photography because one gets to d...