Showing posts with label German food. Show all posts
Showing posts with label German food. Show all posts

Wednesday, March 18, 2026


 It's nice to have, on occasion, something. other that Italian food; not to mention not having to cook. This is Wiener-schnitzel smothered with mushroom gravy at a local German restaurant known for really big portions. I enjoyed the meal very much. I did finish it but there wasn't any room for dessert.

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  Risotto with beans and thick bacon. My own recipe. A filling and delicious dish.

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