I just love fava beans especially the dry ones. I made the maccu, Sicilian for a thick fava beans soup, and added it to pappardelle. I have nothing to add.
Showing posts with label la cucina di Rocco GL. Show all posts
Showing posts with label la cucina di Rocco GL. Show all posts
Wednesday, March 26, 2025
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The old and the new. Manhattan lower west side shot from the High Line.
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A job of a difficult brain operation for Continuum Partners, an old client. It's very gratifying to do photography because one gets to d... -
This is a recently rescued cat that joined our menagerie. She is aptly named Gioia, Italian for Joy as she is perhaps the sweetest cat I hav... -
Taken with a Nikon D200 and the "kit lens," the 18-70 3.5-4.5. No long lens used, no sniping of subjects, no very fancy equipment....