Tuesday, June 3, 2025


 An experiment with my air fryer. An angus burgher cooked in the traditional way with a side of cauliflower florets prepared in the air fryer. The results were ok but regular frying beats an air fryer any day. The latter may be trendy and healthy but I let my taste buds do the deciding,

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 Eating in Sicily. My Sicilian version of Caprese salad. I had to add  Castelvetrano olives and the local peperonato cheese.