Showing posts with label pasta con asparagi. Show all posts
Showing posts with label pasta con asparagi. Show all posts

Sunday, December 14, 2025


 In the kitchen one's fancy must be put to the test. This is a combination of several ways to prepare pasta with asparagus. I used pancetta and garlic as a base and added pomodorini. After the sauce was on its way, I added the cut asparagus and after a while I added peas. Once the heat was off I mixed in parmigiano. The result was a flavorful and light dish. Very nice.  

- No comments:
Labels: , ,
Subscribe to: Posts (Atom)

  Pasta e piselli - pasta with peas- to which I added pomodorini for a more colorful and tastier dish. I cut uo spaghetti but any other cut...

  • GIOIA, a bitter sweet story.
    This is a recently rescued cat that joined our menagerie. She is aptly named Gioia, Italian for Joy as she is perhaps the sweetest cat I hav...
  • PHOTO OF THE DAY June 24, 2009
    Taken with a Nikon D200 and the "kit lens," the 18-70 3.5-4.5. No long lens used, no sniping of subjects, no very fancy equipment....
  • Brain surgery / Juji S2-Pro
    A job of a difficult brain operation for Continuum Partners, an old client. It's very gratifying to do photography because one gets to d...