Showing posts with label pasta e ceci. Show all posts
Showing posts with label pasta e ceci. Show all posts

Friday, August 28, 2026


 Pasta e ceci os pasta with chickpeas is a very popular dish throughout Italy and there are innumerable ways to prepare it. First of all I used Garofalo" lumachine or little snails shaped pasta aquality pasta from a very good source, then I prepared a vegetarian sauce usung leeks, and garlic along with a little frest Cayenne pepper. One half of the pease were preed and then added to ones coking in the pan. Finally I added the pasta and cooked everything together. The result was a very tasty and protein rich dish of real comfort food.

Monday, October 13, 2025


 A delicious and healthy pasta dish. Maccheroni with creamy chick peas. Half of the chuck peas were pureed and added later. The result was a very tasty dish.

Friday, September 12, 2025

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 A classic staple of Italian cucina povera. Pasta e ceci, pasta with chickpeas. simple and healthy

Friday, October 25, 2024


     There's nothing better that pasta with chickpeas. It fills you up and it' great in the fall. A simple and economical dish.

  The question is always what to cook. I had a nice eggplant and some really good Lucio Garofalo paste called schiaffoni , a very funny name...