EATING IN SICILY
Linguine with zucchine and Italian canned tuna. A match made in heaven. The zucchine were the freshet and the tuna was of the highest quality. What else can I say.
Greetings, this blog is dedicated to my life in photography and my passion for good Italian food.. I want to make this a place to stop and relax. In the hope that this will provide some respite and peace. Thank you for visiting.
My second attempt at corn chowder now that corn is in season. I naturally added some olive oil and a little red fresh hot pepper for a tan...
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