Showing posts with label la cucina di Rocco G. Show all posts
Showing posts with label la cucina di Rocco G. Show all posts

Thursday, November 21, 2024

 

An example of the genius of Italian cuisine that a delicious and healthy dish can be prepared with a minimum of ingredients. This chunky fresh tomato sauce is an example of complex simplicity. There is one caveat, the ingredients must all be very fresh nd of high quality.

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Sunday, September 8, 2024

 This is what is comically known as Sunday gravy but in this case I prepared authentic salsa alla bolognese or bolognese sauce. I naturally used imported Italian rigatoni. A feast to the palate. Un piatto goloso.



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 Looks like the last of the foliage here in North East Pennsylvania. Too bad, winter is just around the corner.

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