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Italian spaghetti with peas, asparagus and pancetta in alight butter sauce. Delicious for lunch.
Showing posts with label Italian foood. Show all posts
Showing posts with label Italian foood. Show all posts
Saturday, August 1, 2026
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The question is always what to cook. I had a nice eggplant and some really good Lucio Garofalo paste called schiaffoni , a very funny name...
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A job of a difficult brain operation for Continuum Partners, an old client. It's very gratifying to do photography because one gets to d... -
This is a recently rescued cat that joined our menagerie. She is aptly named Gioia, Italian for Joy as she is perhaps the sweetest cat I hav... -
Taken with a Nikon D200 and the "kit lens," the 18-70 3.5-4.5. No long lens used, no sniping of subjects, no very fancy equipment....