Showing posts with label pancetta. Show all posts
Showing posts with label pancetta. Show all posts

Saturday, August 1, 2026


 Italian spaghetti with peas, asparagus and pancetta in alight butter sauce. Delicious for lunch.

Wednesday, June 3, 2026


 Spaghetti italiani biologici con crema di peperoni e pancetta
. Organic Italian spaghetti in a cream of peppers and pancetta. I fried the pancetta until crispy and put it aside. I added it after the pasta was on the plate. A wonderful creamy dish that is a real treat.

Saturday, July 26, 2025


 How about fusilli pasta with asparagus and pancetta in a creamy sauce. Easy and delicious as long as the ingredients are first rate.

Saturday, March 29, 2025


 Simple and delicious. Penne rigate with asparagus and pancetta, nothing else.

Friday, November 8, 2024


         A simple and delicious dish appropriate for this season: penne rigate with butternut squash and pancetta. Shaved grana padana completed the dish.

  The question is always what to cook. I had a nice eggplant and some really good Lucio Garofalo paste called schiaffoni , a very funny name...