Tuesday, July 30, 2013

Rosso Pizza, Capaci

We passed by the small town of Capaci, west of Palermo on our way back to Castellammare. Always looking for good places to eat, we asked an extremely courteous and helpful woman in a coffee roasting store, where we could get a good pizza. She replied that she knew where we could get exceptional pizza and came out of her store to explain how to get there.
This pizzeria, Rosso Pizza, did not disappoint. First of all, the people, all  relatively young, were super courteous and very accommodating; but what really  impressed us was their enthusiasm with what they were trying to achieve. Italians may not be serious about many things  but when it comes to food they can be super serious. This place was totally organic or biologico as the  Italian term is and they used four types of flour mixtures for  each possible pizza choice.
Needless to say, I have never eaten better tasting and better cooked pizza. Superb. I must come back.





.

1 comment:

Fall splendor